Our pasoli damask vegetable knife
DO YOU HAVE DIFFICULTY PEELING FRUITS AND VEGETABLES WITH YOUR KITCHEN KNIFE?
You use kitchen knives for a variety of food preparation tasks, such as: B. for cutting, chopping, chopping and dicing. Therefore, you also need different knives so that you can make your preparations without having to settle for the knife that is within your reach.
A traditional kitchen knife, for example, is probably not the best tool if you want to peel fruit or vegetables. For this you need a sharp knife that you can work with quickly and precisely without it being too heavy in your hand.
With the damask vegetable knife from pasoli you can cut and peel small foods without breaking a sweat.
PEELING MADE EASY
Aside from being inconvenient, peeling potatoes with a large kitchen knife can be downright dangerous. The knife's long blade and bulky size are intended for heavier work such as chopping, mincing or dicing. Our vegetable knife has a short 9cm blade with a thickness of 2mm. Thanks to its handy size, you can skin or peel smaller foods quickly and precisely.
A PRODUCT OF HIGH CRAFTSMANSHIP
Who wouldn't prefer a paring knife that looks elegant and classy over a regular knife? Our professional paring knife is a true work of art with a 67-layer Japanese Damascus steel blade wrapped around a high quality VG-10 core. Compared to ordinary steel, Damascus steel can keep its sharpness longer. This explains why it can cost up to three times as much as regular knives.
FITS COMFORTABLY IN YOUR HAND
It's no fun using a paring knife that keeps slipping out of your hand. Aside from the razor-sharp blade, you'll also love our paring knife's balanced profile and soft handle. As soon as you hold this knife in your hands, you will immediately know that it is not an ordinary vegetable knife. Its wooden handle is ergonomically shaped so that you can hold the knife securely and non-slip in your hand.
OTHER REASONS FOR OUR DAMASK KNIFE:
Our cooking ideas
A piece of Asia for your home
The healthy kitchen for you
The knife is very well made and feels really good in the hand. My demand for sharpness and, above all, durability is very high and I also have knives that perform much better here. However, they are also priced at a much higher level. Conclusion: Optically very nice. Very good in the hand. Quality and price match each other.
I've already bought one and this one is again of exceptional quality. Communication and shipping also leave nothing to be desired. Gladly again!!!
The best paring knife I've ever had feels particularly good in the hand and the case is very helpful, so it can be safely stowed away in the drawer. Very well thought out!! Is worth every penny!!
Optically very nice knife which is very sharp. The processing quality is very good. The knife lies well in the hand, which makes working with it fun. The blade guard, which is not just made of cardboard as is so often the case, but made of sturdy plastic, is also very useful
good buy recommendation.
Judging by the comment, you probably meant 5 stars instead of one.
Nevertheless, thank you for your review!
Since I got my damask santoku knife and my damask paring knife, cooking has been even more fun! Not only are they sharp, they also fit perfectly in the hand. This purchase was definitely worth it!