DO YOU HAVE DIFFICULTY CUTTING OR PEELING FRUIT AND VEGETABLES WITH YOUR KITCHEN KNIFE?
You use kitchen knives for a variety of food preparation tasks, such as: B. for cutting, chopping and peeling. Therefore, you also need different knives so that you always have the perfect tool at hand and can do the job with ease. For example, a traditional kitchen knife may not be the best tool to use when peeling fruit or vegetables. For this you need a sharp knife with which you can work quickly and precisely without it being too heavy in the hand.
With the professional paring knife from pasoli you can easily cut or peel small foods.
PEELING MADE EASY
Aside from being inconvenient, peeling potatoes with a large kitchen knife can be downright dangerous. The long blade and the bulky size of the knife are intended for heavier jobs like cutting, chopping or dicing. Our paring knife has a short 9cm blade with a thickness of 2mm. Thanks to its handy size, you can proceed quickly and precisely when peeling or peeling smaller foods.
A PRODUCT OF HIGH ARTISAN QUALITY
Who wouldn't prefer a paring knife that looks elegant and classy over a normal knife? Our professional paring knife is a true work of art with its stainless steel blade wrapped around a sturdy 7CR17 core. The blade is 2mm thick and has a Rockwell hardness of at least 54. The wooden handle has a natural shade that compliments the shiny surface of the blade.
FITS COMFORTABLY IN YOUR HAND
Typical kitchen knives are equipped with cheap wooden or plastic handles. These create an unbalanced feel or poor grip, which can lead to kitchen accidents. As soon as you hold this knife in your hand, you will immediately know that it is not your typical kitchen knife. This knife is equipped with a fine wooden handle that has an ergonomic shape. So you have a firm grip on the knife and can cut precisely.
OTHER REASONS FOR OUR PARING KNIFE:
EASY MAINTENANCE
The best way to extend the life of this paring knife is to care for it properly. The good news is that getting the sharp blade on our professional paring knife is really easy.
After use, clean the knife with a non-abrasive sponge and dry it thoroughly with a kitchen towel. We also recommend that you do not soak the knife in water for long periods of time.
PRACTICAL PROTECTION
Unlike most other paring knives on the market, you get free blade protection with your purchase.
This protection not only prevents your knife from getting dirty or injuring yourself. It also ensures that the blade does not become dull when not in use, e.g. B. is in a drawer with other cutlery.
GREAT GIFT
Are you still looking for a nice present for a loved one who is passionate about cooking, but is constantly bothered with blunt knives?
Then our paring knife with a blade length of 9cm is the perfect surprise for a birthday, Christmas or just in between as a small token of your appreciation.