DO YOU HAVE DIFFICULTY PEELING FRUIT AND VEGETABLES WITH YOUR KITCHEN KNIFE?
You use kitchen knives for a variety of food preparation tasks, such as: B. for cutting, chopping, chopping and dicing. Therefore, you also need different knives so that you can make your preparations without having to be satisfied with the knife that is within your reach.
A traditional kitchen knife, for example, is probably not the best tool for peeling fruit or vegetables. For this you need a sharp knife with which you can work quickly and precisely without it being too heavy in the hand.
With the damask paring knife from pasoli you can cut and peel small foods without breaking a sweat.
PEELING MADE EASY
Besides being inconvenient, peeling potatoes with a large kitchen knife can be downright dangerous. The long blade and the bulky size of the knife are intended for heavier jobs like chopping, chopping or dicing. Our paring knife has a short 9cm blade with a thickness of 2mm. Thanks to its handy size, you can proceed quickly and precisely when skinning or peeling smaller foods.


A PRODUCT OF HIGH CRAFTSMANSHIP
Who wouldn't prefer a paring knife that looks elegant and classy over a normal knife? Our professional paring knife is a true work of art with a 67-ply blade made of Japanese Damascus steel wrapped around a high-quality VG-10 core. Compared to ordinary steel, Damascus steel can keep its sharpness longer. That explains why it can cost up to three times as much as normal knives.
FITS COMFORTABLY IN YOUR HAND
It's no fun using a paring knife that keeps slipping out of your hand. Aside from the razor-sharp blade, you will also love the balanced profile and soft handle of our paring knife. As soon as you hold this knife in your hands, you will immediately know that it is not an ordinary paring knife. Its wooden handle is ergonomically shaped so that you can hold the knife safely and non-slip in your hand.

OTHER REASONS FOR OUR DAMASTER KNIVES:

GET ITS SHARPNESS
To keep your knife sharp, it's important to take proper care of it. The good thing about this paring knife is that it takes little effort to get its razor-sharp edge.
After use, gently clean the knife with a non-abrasive sponge and dry it with an absorbent towel. We do not recommend cleaning the knife in the dishwasher or soaking it in water.

EASY AND SECURE STORAGE
Leaving your paring knife open can cause it to lose its sharpness much faster. This can also pose a safety risk in your kitchen, especially if the sharp blade is completely exposed. When you buy our paring knife, you also get a protective blade cover. This protective cover prevents other utensils from coming into contact with the blade of your knife. It also helps minimize the risk of kitchen accidents caused by an exposed blade.

A GIFT THAT WILL STAY IN YOUR MEMORY
Can't think of a practical gift that you can give a loved one on a special day? Give away this knife with which you can effortlessly prepare meals. This professional paring knife is an ideal gift for Christmas, birthdays or housewarming parties.
This paring knife is already packed in a gift-worthy box. Put a big smile on someone special when you give this knife away.