LOOKING FOR A HIGH-QUALITY KNIFE SET FOR YOUR KITCHEN?
Preparing your own meals is also part of a healthy lifestyle, as it allows you to control the nutrients you consume. Plus, home-cooked, lovingly prepared food always tastes better! However, you'll need a few utensils that will make cooking much easier. In addition to high-quality pans, a good, sharp knife is essential.
The knives are made of high-quality stainless steel and feature a solid 7CR17 core. Our blades, featuring an elegant laser pattern, have a Rockwell hardness of at least 54 HRC, so you can rely on these kitchen knives to last for years.
Typical kitchen knives feature cheap wooden or plastic handles. These create an unbalanced feel or a poor grip, which can lead to kitchen accidents. As soon as you hold our knives in your hand, you'll immediately know that this isn't a typical kitchen knife. Our knives feature a fine wooden handle with an ergonomic shape. This ensures a firm grip and allows for precise cutting.
The professional knife set from pasoli combines form and function to create the perfect kitchen knife!
OUR CHEF'S KNIFE
Tired of your dull kitchen knife that barely cuts through meat, fruit, or vegetables? Our chef's knife features a 20 cm long, 2,5 mm thick blade. Enjoy cutting through thick pieces of meat or tough vegetables with a single stroke.


THE SANTOKU
"Santoku" means "3 virtues" in Japanese, which underlines that
the knife was specially developed for 3 skills - fish, meat
and vegetables. This knife allows you to prepare a variety of dishes, making it an indispensable addition to your kitchen tool collection. With its wider blade, the Santoku knife is also perfect for slicing cheese or chopping herbs. The knife has a blade length of 13 cm.
THE VEGETABLE KNIFE
Aside from being inconvenient, peeling potatoes with a large kitchen knife can be downright dangerous. The long blade and the bulky size of the knife are intended for heavier jobs like cutting, chopping or dicing. Our paring knife has a short 9cm blade with a thickness of 2mm. Thanks to its handy size, you can proceed quickly and precisely when peeling or peeling smaller foods.

MORE REASONS TO CHOOSE OUR KITCHEN KNIVES:

EASY MAINTENANCE
The best way to extend the lifespan of your kitchen knives is to take proper care of them. The good news is that it's really easy to keep the blades of our professional kitchen knives sharp.
After use, clean the knives with a non-abrasive sponge and dry them thoroughly with a kitchen towel. We also recommend not soaking the knives in water for extended periods.

PRACTICAL PROTECTION
Unlike most other kitchen knives on the market, you get a free blade guard with every knife.
This guard not only prevents your knives from getting dirty or injuring you, but it also ensures that the blades don't become dull when not in use, for example, when they're stored in a drawer with other cutlery.

GREAT GIFT
Are you still looking for a nice present for a loved one who is passionate about cooking, but is constantly bothered with blunt knives?
Then our kitchen knife set is the perfect surprise for a birthday, Christmas or just as a small token of your appreciation.